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Trying to come up with an appetizer menu that is healthy as well as delicious can be a culinary challenge. Fortunately, asparagus can help. A member of the lily family, asparagus is a tall, narrow plant with feathery foliage and edible shoots. In addition to providing a distinctive, slightly bitter taste, which compliments other foods and flavors well, asparagus has a notoriously well-balanced nutritional value.